Get full Pete's Pound Cake Recipe ingredients, how-to directions, calories and nutrition review. 35 Minutes of Cycling. Best tasting pound cake I’ve ever had and it’s low in calories too, score! Moderation is the key. 0.1 grams trans fat. Wow! Per slice: 177 total calories; 9 sat-fat calories. Beat cream cheese, butter, granulated sugar and vanilla in large bowl with mixer until blended. I have gained alot of weight in the past couple of years and am tryng to get back on track so I was browing the webiste for from scratch low fat cake recipes. Hi Karin, Thanks for trying my recipe, I don’t think that the changes you made would increase the calories. Yes, for cakes I mostly use the light brown sugar and I’m glad you liked it . Love to give this recipe a try. Do you think if I doubled this recipe ad used the standars size loaf pan, it would work out ? Allrecipes is part of the Meredith Food Group. 23 Minutes of Running. I highly recommend it! This was the first pound cake recipe I've ever made and it was fantastic! Place your butter in a large bowl (this recipe makes a lot of batter! I adore pound cakes. Information is not currently available for this nutrient. Hopefully, the substitutions didn’t add to many extra calories. marble pound cake Serving size: 100 grams 1 ounce (28g) 1/30 of recipe (110g) Entire Recipe (3,293g) Recipe Ingredients Qty x Measure click on name for nutrient facts Didn't make any changes. Wow! With four main ingredients and a little vanilla and salt for flavor, it’s ready for the oven in no time! this link is to an external site that may or may not meet accessibility guidelines. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Add vanilla, egg, milk, and egg white to butter mixture. i actually substituted 1/2 TB flour with 1/2 TB green tea powder to make a matcha pound cake, and it worked wonderfully. Great recipe, Muna! This pound cake has half the fat of an old-fashioned pound cake because of the reduced amount of butter and the use of reduced-fat sour cream and egg substitute. I have used a nonstick loaf pan when baking this light pound cake and you should use one when baking food that has less oil/fat. In a small bowl, mix together the ingredients for the frosting. Save my name, email, and website in this browser for the next time I comment. I bake them, take a slice or two and then share it with neighbors and friends. Would go great with a dallop of whipped cream! Meanwhile, in a small saucepan, combine orange juice and sugar. I love this recipe and have made it several times. Place on one rack above middle in the oven. , Because i have only little butter. A homemade pound cake is an easy dessert that uses just a few pantry staples! Makes a tasty Strawberry Shortcake. So good and light. Calories per serving of Blueberry Pound Cake. Hi Kathleen, I think it will look great . Just 134 calories & no refined flour or sugar! I have also added another favorite flavor (chocolate) and made a Marble Pound Cake which I’m sure you’ll enjoy, but I didn’t stop there and made Sweet Potato Pound Cake with raisins. Allow to cool completely before serving. It is healthy to indulge every now and then if you are trying to lose weight having a little of what you like will actually help by not making miss the food you like and will reduce your cravings. Pierce it with a fork and spoon orange juice mixture into holes and over the top of the cake. Followed the directions as given and my family loved it. Pound Cake is nice to have around the house to eat as is, or we also like to have it with a fresh fruit salad on the side or on top. Read on for a delicious and versatile pound cake recipe! Don't miss another issue… weekly recipe ideas, juicy pics, free delivery. Hi Suzette, The cake might be on the dry side if whole wheat is used. Remove from the oven and allow to cool for about 15 minutes before inverting onto a plate. Per slice: 177 total calories; 9 sat-fat calories. I made it even lighter by using less butter and the light kind at that, but I decided to add some gumdrops to make it festive and my god was the flavour combination of the light pound cake and gooey gumdrops ever heavenly! ¾ pound unsalted butter, at room temperature. Often it is also very heavy. I’m happy that you liked my cake Natalie Thanks a lot for your feedback! ... Almond Pound Cake Recipe (1 serving) Calories: 214, Fat: 20g, Carbs: 6g, Protein: 7g. Best of luck . I love pound cake and do not mind eating the traditional ones from the family archives. Meanwhile, in a small saucepan, combine orange juice and sugar. Please do let me know how the cakes comes out if you try it , Used this recipe on cupcakes and turned out delicious,, it was very light, fluffy and crispy on the outside. Place sugar and butter in a large mixing bowl. 1 to 10 of 9849 for Sliced Strawberry Pound Cake Sliced Strawberry Pound Cake (Meijer) Per 1 slice - Calories: 160kcal | Fat: 8.00g | Carbs: 20.00g | Protein: 2.00g Nutrition Facts - Similar Thank you so much for your recipe! Because the mix came out brown I decided to add one teaspoon of cocoa, also had to substitute low cal almond milk since I didn’t have regular. ?Thanks in advance. This light pound cake keeps well and tastes even better the next day. Your daily values may be higher or lower depending on your calorie needs. Percent Daily Values are based on a 2,000 calorie diet. 113.1 mg sodium. i just made the pound cake using brown sugar as indicated in your recipe, ( did not play video or I would have seen you use white sugar). Thanks for uploading this recipe! Find more foods like homemade pound cake. The only suggestion I would make is melting the butter before adding it. It very much reminded me of the "Sara Lee" pound cake I ate as a child. 99 calories of Granulated Sugar, (0.13 cup) 86 calories of Flour, white, (0.19 cup) 33 calories of Butter, salted, (0.02 cup) 14 calories of Powdered Sugar, (0.03 cup, unsifted) 10 calories of Blueberries, frozen (unsweetened), (0.13 cup, unthawed) I’ve made pound cake several times and only once in a while does it come out cooked all the way through. Cooked all the way through ? Lovely texture. I never tried it with almond or coconut milk, but I guess it might work. Amazing Pound Cake!! Is there a trick to getting it to come out bigger? main content. I recommend using a stand mixer … Mom's Pound Cake. Hi Leah, thank you so much for your feedback and for sharing it, I’m sure some of my readers will find this tip useful . You can get creative with this recipe, some added raisins, other readers added different flavors to it like orange and lime. Usually, pound cake batter is a little heavy and dense, but that contributes to the light texture of the cake, if you melt the butter, the texture will change a little. Bake in the preheated oven until a toothpick inserted into the center comes out clean and the cake is just starting to pull away from the sides of the pan, about 1 hour and 25 minutes. This cake is so smooth and velvety. Preheat oven to 350 degrees F (175 degrees C). My wife said I was the official pound cake maker from now on and this is the only recipe I can use. It's not a light fluffy pound cake, but more moist and dense. Beat 2 minutes on high speed. You have to include these calories in your daily caloric intake and believe me, it will not add an extra inch to your waist. I’m so glad that I found your page :o), Thank you! You can go for a simple vanilla extract, almond extract, lemon, coconut, rum…the list goes on. Thank you, Hey Walaa, Thanks for your feedback, and for trying my recipe , Can i substitute butter with vegetable oil? Made with organic castor sugar. All the pound cake to cool completely in the pan, 2 hours. Additionally, if you don’t have 1 teaspoon rum extract called for in this recipe… The cake stays moist if stored in airtight container and left at room temperature. Line a 9x5-inch loaf pan with parchment paper, leaving an overhang over 2 sides. Aloo Paratha Indian bread stuffed with potato, Anjana @ At The Corner Of Happy & Harried. Nutritional Estimates Per Serving when made with nonfat plain yogurt 1 slice): 238 calories, 9.6 g fat, 34.2 g carbs, 0.6 g fiber, 4.0 g protein and 6 WW PointsPlus value *Mace, the outer covering of a nutmeg, is the traditional flavoring for pound cake. Calories: 407.59 Kcal (1706 kJ) Calories from fat : 208.85 Kcal % Daily Value* Total Fat: 23.21g: 121%: Cholesterol: 96.55mg: 109%: Sodium: 529.36mg: 75%: Potassium: 80.94mg: 6%: Total Carbs: 44.49g: 50%: Sugars: 21.8g: 296%: Dietary Fiber: 2.44g: 33%: Protein: 6.17g: … main content. Calories In Sour Cream Lemon Pound Cake Calories: 315 , Fat: 10g , Carbs: 53g , Protein: 4g , Fiber: 1g Calories In Lowfat Low Cholesterol Lemon Pound Cake Cream together using an electric mixer fitted with a paddle attachment, or a hand mixer, on medium speed, until light and fluffy, about 5 minutes. Amount is based on available nutrient data. Including 32 recipes with pound cake, nutrition data, and where to find it. Preparation. I didn’t have cake flour so I used all purpose flour with a small amount of corn starch. About the ingredient pound cake. Light Pound Cake - When I am done with all my chores and can spare a peaceful moment alone, I'd like to sit in my hiding place sip my strong black coffee and nibble on something sweet like this Light Pound Cake. Let the cake cool for 5 minutes. HEAT oven to 325ºF. Bake for 25 - 30 minutes or until a toothpick inserted in the middle of the cake comes out clean. Losing weight or eating right shouldn’t be boring and therefore I’ve tried my best to modify the recipes to low calorie version . It had so much flavor that I would have never known this was a low fat recipe. Add vanilla extract and beat for 30 seconds. I subbed 1/4 cup raw honey for the brown sugar and it turned out great! Thank you Angie, it is a very delicious cake and I’m glad that I can have it while eating healthy! Add comma separated list of ingredients to exclude from recipe. The only thing I need to know is why does it make such a small cake? It … Pour batter into the prepared baking pan, filling no more than 2/3 full. In a cleaned mixer bowl, using a mixer fitted with a whisk attachment, whip egg yolks with sugar on … This is only 115 calories per slice? Beat on lowest speed, no more than 10 seconds. The batter was a bit dense. , You won’t feel that it’s low in calorie since it tastes just like the regular pound cake, hope you enjoy it . You get the weight in a pound cake because it normally has a pound of flour, a pound of butter and a pound of sugar along with a bunch of eggs anywhere from 6-9 eggs. I am an instant fan and will sign up to follow your articles and postings. It's not a light fluffy pound cake, but more moist and dense. It is delicious though. 230 calories. I recommend using a stand mixer … Can’t wait to get into it. Rate this Pete's Pound Cake recipe with 1 cup butter flavor crisco, 1/4 cup oil, 3 cups sugar, 6 eggs, 1 cup milk, 4 cups plain flour, 3/4 tsp salt Other Popular Results; Chocolate Pound Cake. Turned out lightly sweet, moist, buttery and delicious! This was the first pound cake recipe I've ever made and it was fantastic! Recipes & Inspiration. I’m so happy you liked my cake, and thanks for sharing your experience! This cake looks delicious. Pound cake is an easy and nice looking dessert to serve! Would go great with a dallop of whipped cream! This version of pound cake is light but tastes exactly like you regular pound cake. It’s a place where I have more privacy and where I enjoy my Me-time. Nutritional Estimates Per Serving when made with nonfat plain yogurt 1 slice): 238 calories, 9.6 g fat, 34.2 g carbs, 0.6 g fiber, 4.0 g protein and 6 WW PointsPlus value *Mace, the outer covering of a nutmeg, is the traditional flavoring for pound cake. Rate this Pete's Pound Cake recipe with 1 cup butter flavor crisco, 1/4 cup oil, 3 cups sugar, 6 eggs, 1 cup milk, 4 cups plain flour, 3/4 tsp salt Add flour mixture. 9. Pour cake batter into 8"x4.5" nonstick or lightly greased and floured baking pan. Thank you. Because of the honey I added 1/8 tsp of baking soda and reduced the cooking temperature to 325 for 40 minutes. I made this loaf today and it turned out AMAZING! Variation Ideas. Works just fine. Each slice of this moist and scrumptious light pound cake has 115 calories. 10. I swirled nutella into it and it was fantastic. One word… Divine. I am happy to say the cake still came out light and flavorful. I need a dessert to take to a get-together that will serve more people and make a pretty presentation (surrounded by berries). You may have a little more frosting than you need. No surprise that a slice weighs in at more than 700 calories and a day's dose of saturated fat. It is also made of ingredients that we usually have at home. Light & fluffy–talk about the most delectable-looking pound (or ounce?) Thank you so much for your feedback, I’m so happy that you like the recipe . Can anything replace the richness of a block of butter—and still maintain that treasured tender crumb? I’m happy that you’ve liked my recipe. Makes 16 slices. Absolutely divine. For a Serving Size of 1 piece (1/10 of cake) ( 30 g) How many calories are in Pound cake? I love pound cake and I am happy to have found a smaller, low-cal version. Rate this Sour Cream Pound Cake recipe with 1 cup butter, softened, 3 cups sugar, 6 eggs, 3 cups king arthur unbleached all-purpose flour, 1/4 tsp baking soda, 1/4 tsp salt, 1 cup (8 oz) sour cream, 2 tsp vanilla extract, confectioners' sugar, optional Pour batter into prepared loaf pan and bake until a wooden toothpick inserted in center of cake comes out clean, about 55 to 65 minutes. Do you use light (golden) brown sugar? Secretly guilt-free with just 134 calories & no refined flour or sugar! Let’s start basic with what you can add IN to the cake before baking: Flavored Extracts are a simple way to switch up the flavor. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. This light pound cake keeps well and tastes even better the next day. Hi, I was wondering if I could use organic whole wheat pastry flour instead of the cake flour this recipe calls for? This page may contain affiliate links, which pay me a small commission For my referral at no extra cost to you. Nutrient information is not available for all ingredients. This was delicious, but a bit messy to make for the first time. Amount of calories in Pound cake: Calories 105.9. ), sip my strong black coffee and nibble on something sweet like this Light Pound Cake. No problem, just use the homemade pound cake nutrition facts serving size tool to the right. I definitely like it more seeing “light” and “115 calories” on the picture. The sky is really the limit with the recipe. Find the images for all three versions of pound cakes below. 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